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Haldiram's Khatta Meetha — Gator Grade D

Khatta Meetha

Khatta Meetha

Haldiram's

Gator Head
D51.9
Limited
🟠 Moderate Risk Additives🟢 Low Risk Additives

Gator Grade Breakdown

⚙️Processing

Evaluates physical processing based on NOVA classification.

28.0/ 100
🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

85.0/ 100

Ingredients

Chickpeas Flour (30%), Vegetable Oil (Cotton Seed, Corn and Palmolein), Peanuts (8%), Rice Flakes (8%), Starch (Sago) (7%), Sugar Powder (5%), Green Peas (4%), Chickpeas Pulse (3%), Puy Lentil (2%), Salt, Mango Powder, Turmeric Powder, Cumin Powder, Ginger Powder, Black Pepper Powder, Acidity Regulator [Citric Acid Powder (E 330), Sodium Bicarbonate (E.500(ii))] and Anticaking agent [Silicon dioxide (E551)]

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