Buldak Hot Sauce — Gator Grade F
Hot Sauce
Buldak
Hot Sauce
Buldak
🔴 This is an industrial formulation with ingredients you wouldn't find in a home kitchen.
Gator Grade Breakdown
Analyzes essential nutrient value per calorie.
Evaluates physical processing based on NOVA classification.
Evaluates the health risk of chemical additives and preservatives.
Ingredients
Water, Buldak Seasoning*[Sugar, Dextrin, Spices, Yeast extract*, Salt, Starch(corn, wheat, modified), Soy protein, Artificial chicken flavor, Citric acid, Disodium inosinate Disodium guanylate, Monosodium glutamate, Rice flou Onion, Garlic, Capsicum oleoresin, Xanthan gum, Silicon dioxide, Paprika color], High Fructose Corn Syrup, Soybean Oil, Onion, Garlic, Yeast Extract*, Acid Hydrolyzed Soybean Capsicum Oleoresin, Corn Oil, Salt, Soy Sauce(Water, Soybean, Salt, Wheat], Dextrin, Paprika (color), Gluconic Acid, Wheat Starch, Artificial Chicken Flavor, Lactic Acid Bacteria, Green Tea Extract, Disodium Inosinate, Disodium Guanylate, Palm&Coconut Oil Powder CONTAINS WHEAT, SOYBEAN, TREE NUTS (COCONUT) Manufactured in a facility that also processes egg mik fish, crustacean shellfish, peanuts and sesame.
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