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Foppen Smoked norwegian — Gator Grade D

Smoked norwegian
Foppen

D41.3
LimitedSmoked norwegian
Foppen

D41.3
Limited🟠 Moderate Risk Additives
Gator Grade Breakdown
🥦Nutrition
Analyzes essential nutrient value per calorie.
35.0/ 100
⚙️Processing
Evaluates physical processing based on NOVA classification.
28.0/ 100
🧪Additive Risk
Evaluates the health risk of chemical additives and preservatives.
70.0/ 100
Ingredients
préparation de SAUMON (Salmo Salat) 95, sel, vinaigre distillé, transglutaminase, aneth 0, poivre noir, paprika, persil, sauce 14, 7%: eau, vinaigre, sucre, miel 9%, huile de colza, amidon de mais modifié, farine de moutarde 2, sel, aneth 1, épaississant: gomme xanthane, conservateur: sorbate de potassium, épices, arômes naturels, colorant: caroténoïdes
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