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Ortiz Sardines In Olive Oil β Gator Grade B

Sardines In Olive Oil
Ortiz

B74.9
GoodSardines In Olive Oil
Ortiz

B74.9
GoodGator Grade Breakdown
π₯¦Nutrition
Analyzes essential nutrient value per calorie.
79.2/ 100
βοΈProcessing
Evaluates physical processing based on NOVA classification.
52.0/ 100
π§ͺAdditive Risk
Evaluates the health risk of chemical additives and preservatives.
100.0/ 100
Ingredients
Sardinen (Sardina Pilchardus) (73%), natives OlivenΓΆl (26%), Salz (1%).
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