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Jongga Cut cabbage kimchi — Gator Grade D

Cut cabbage kimchi
Jongga

D52.7
LimitedCut cabbage kimchi
Jongga

D52.7
Limited🟠 Moderate Risk Additives
Gator Grade Breakdown
🥦Nutrition
Analyzes essential nutrient value per calorie.
63.6/ 100
⚙️Processing
Evaluates physical processing based on NOVA classification.
28.0/ 100
🧪Additive Risk
Evaluates the health risk of chemical additives and preservatives.
70.0/ 100
Ingredients
Chou pointu, Radis, Amidon (le riz, la gomme de guar Poudre de piment rouge, Ail, Sel, Sauce de fucus (sorbitol, kelp extract, fructose), Poireau, Poireau coréen, Sauce fermenté d'_anchois_ (_anchois_, sel), Oignon, Gingembre, Sauce de _crevette_ fermenté (_crevette_, sel), Bactéries lactiques
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