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Pågen Pågen Limpan — Gator Grade C
Pågen Limpan
Pågen
C60.7
FairPågen Limpan
Pågen
C60.7
Fair🟠 Moderate Risk Additives
Gator Grade Breakdown
🥦Nutrition
Analyzes essential nutrient value per calorie.
74.0/ 100
⚙️Processing
Evaluates physical processing based on NOVA classification.
28.0/ 100
🧪Additive Risk
Evaluates the health risk of chemical additives and preservatives.
85.0/ 100
Ingredients
wheat flour, water, sifted rye flour (17%), syrup (14%), sourdough on wholegrain rye and wheat, wheat gluten, rapeseed oil, scalded wheat flour, yeast, malt of barley, salt
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