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Stabburet Makrell i Tomat β Gator Grade B

Makrell i Tomat
Stabburet

B70.7
GoodMakrell i Tomat
Stabburet

B70.7
GoodGator Grade Breakdown
π₯¦Nutrition
Analyzes essential nutrient value per calorie.
68.8/ 100
βοΈProcessing
Evaluates physical processing based on NOVA classification.
52.0/ 100
π§ͺAdditive Risk
Evaluates the health risk of chemical additives and preservatives.
100.0/ 100
Ingredients
Makrellfilet 60 %, tomatsaus 40 % (tomatpurΓ©, vann, rapsolje, sukker, salt, antioksidant (askorbinsyre, sitronsyre)).
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