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Sahel Cuisse de dinde fumée au poivre — Gator Grade C

Cuisse de dinde fumée au poivre

Cuisse de dinde fumée au poivre

Sahel

Gator Head
C56.3
Fair

🔴 This is an industrial formulation with ingredients you wouldn't find in a home kitchen.

🔴 High Risk Additives🟠 Moderate Risk Additives🟢 Low Risk Additives

Gator Grade Breakdown

🥦Nutrition

Analyzes essential nutrient value per calorie.

97.4/ 100
⚙️Processing

Evaluates physical processing based on NOVA classification.

28.0/ 100
🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

30.0/ 100

Ingredients

Viande de dinde, eau, fécule, protéine de soja sel nitrité (0, de nitrite de sodium E250), sucres, épaississant E407, épices, stabilisants (E450-E451), poivre noir, exhausteur de goût E621, antioxydant (E300 E301), colorant alimentaire E120, fumé

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