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Extralait yogo banan β Gator Grade C

yogo banan
Extralait

C68.6
Fairyogo banan
Extralait

C68.6
FairGator Grade Breakdown
π₯¦Nutrition
Analyzes essential nutrient value per calorie.
84.4/ 100
βοΈProcessing
Evaluates physical processing based on NOVA classification.
28.0/ 100
π§ͺAdditive Risk
Evaluates the health risk of chemical additives and preservatives.
100.0/ 100
Ingredients
Lait frais, poudre de la crème, sucre, arôme, ferments lactiques.
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