Huel Thai Green Curry — Gator Grade D
Thai Green Curry
Huel
Thai Green Curry
Huel
Gator Grade Breakdown
Analyzes essential nutrient value per calorie.
Evaluates physical processing based on NOVA classification.
Evaluates the health risk of chemical additives and preservatives.
Ingredients
Dried Grain Blend (Brown Rice, Quinoa), Pea Protein, Flaxseed, Coconut Milk Powder, Dried Vegetables (Bell Pepper, Sweetcorn, cts Spring Onion), Thai Green Curry Style Flavor (Natural Flavor, Ground Spices (94g) 00 Value* 17% 18% (Garlic, Cilantro, Chili, Ginger, Cumin, Black Pepper), Salt, Sunflower Oil, Coconut Oil, Citric Acid), Corn Starch, Micronutrient Blend*, Medium-Chain Triglyceride Powder (from Coconut), Spinach Powder, Coconut Sugar, Sunflower Oil Powder., *Micronutrient Blend: Potassium Citrate, Potassium Chloride, Calciu Carbonate, Ascorbic Acid, Menaquinone-7, Lutein, D-alpha Tocopherol Acetate, Retinol Acetate, Potassium Iodide, Nicotinamide, Cyanocobalamin, Calcium D-Pantothenate, Ergocalciferol, Cholecalciferol, Zinc Oxide, Pyridoxine Hydrochloride, Riboflavin, Thiamine Mononitrate, Calcium L-Methylfolate., CONTAINS: TREE NUTS (COCONUT)
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