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Trek White Choc + Rasp Protein Flapjacks — Gator Grade F

White Choc + Rasp Protein Flapjacks

White Choc + Rasp Protein Flapjacks

Trek

Gator Head
F33.3
Poor
🟠 Moderate Risk Additives⚠️ Partial Disclosures / Hidden

Gator Grade Breakdown

🥦Nutrition

Analyzes essential nutrient value per calorie.

35.0/ 100
⚙️Processing

Evaluates physical processing based on NOVA classification.

28.0/ 100
🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

38.0/ 100

Ingredients

Gluten free oats (26%), Rice syrup, Soya protein crispies (15%) (soya protein isolate, tapioca starch, salt), Vegetable oils (rapeseed, palm*), White chocolate flavour coating (13%) [sugar, vegetable fats (palm kernel*, palm*, shea), rice powder (dried rice syrup, rice starch, rice flour), natural flavouring, emulsifier: lecithins], Soya flour, Sugar, Freeze dried raspberries (1%), Salt, Natural flavouring., *sustainably sourced., May contain traces of peanuts, nuts and milk., Reference intake (RI) of an average adult (8 400 kJ/2

💡 AI Recommended Swaps

A whole-food version with a short ingredient listFewer additives, real ingredients you recognize.
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