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Trek Flapjack protein — Gator Grade F

Flapjack protein

Flapjack protein

Trek

Gator Head
F31.9
Poor
🟠 Moderate Risk Additives🟢 Low Risk Additives⚠️ Partial Disclosures / Hidden

Gator Grade Breakdown

🥦Nutrition

Analyzes essential nutrient value per calorie.

22.0/ 100
⚙️Processing

Evaluates physical processing based on NOVA classification.

28.0/ 100
🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

53.0/ 100

Ingredients

Gluten-free Oats (25%), Rice Syrup, Soya Protein Crunchies (Soya, Tapioca Starch, Salt), Vegetable Oils (Palm Fruit, Rapeseed, Sunflower), Dark Chocolate Flavour Coating (Sugar, Vegetable Oil (Palm Kernel & Palm Fruit), Fat-reduced Cocoa Powder, Emulsifier), Soya Flour, Raw Cane Sugar, Salt, Flavouring

💡 AI Recommended Swaps

A whole-food version with a short ingredient listFewer additives, real ingredients you recognize.
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