Tesco St Clements Hot Cross Buns — Gator Grade D
St Clements Hot Cross Buns
Tesco
St Clements Hot Cross Buns
Tesco
🔴 This is an industrial formulation with ingredients you wouldn't find in a home kitchen.
Gator Grade Breakdown
Analyzes essential nutrient value per calorie.
Evaluates physical processing based on NOVA classification.
Evaluates the health risk of chemical additives and preservatives.
Ingredients
Fortified British Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Qingredients cin, (amin), Moistened Sultanas (16%) (Sultanas, Water), Diced Candied Apple (10%) (Apple, Sugar, Glucose-Fructose Syrup), Water, Spiced Apple Compote (5%) (British Bramley Apple, Water, Sugar, Ginger, Cardamom, Cinnamon, Clove, Pimento, Black Pepper), Yeast, vert Sugar Syrup, Palm Fat, Fortified Wheat Flour (Wheat Flour, cium Carbonate, Iron, Niacin, Thiamin), Emulsifier: Mono - and ycerides of Fatty Acids; Potato Starch, Wheat Gluten, Salt, Rye Flo Rapeseed Oil, Cinnamon Powder, Flavouring, Cassia, Flour Treament Agent: Ascorbic Acid; Palm Stearin, Coriander Powder., S Allergy advice: For allergens, including cereals containing gluten, see ingredients in bold., Also, not suitable for customers with an allergy to sesame, egg, milk, soya, barley, oat or spelt due to manufacturing methods.
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