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Linda McCartney's Red Onion & Rosemary Sausages โ€” Gator Grade C

Red Onion & Rosemary Sausages

Red Onion & Rosemary Sausages

Linda McCartney's

Gator Head
C57.3
Fair
๐ŸŸ  Moderate Risk Additives

Gator Grade Breakdown

๐ŸฅฆNutrition

Analyzes essential nutrient value per calorie.

84.4/ 100
โš™๏ธProcessing

Evaluates physical processing based on NOVA classification.

28.0/ 100
๐ŸงชAdditive Risk

Evaluates the health risk of chemical additives and preservatives.

55.0/ 100

Ingredients

red onion 19%, water, _soya_ protein concentrate, rapeseed oil, red onion powder, kibbled red onion, methyl cellulose, salt, sugar, yeast extract, rosemary, sunflower oil, white pepper, ginger.

๐Ÿ’ก AI Recommended Swaps

Fresh-cooked or nitrate-free optionsNo nitrates, dyes, or fillers.
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