Fortnum & Mason Toffolossus biscuit — Gator Grade F
Toffolossus biscuit
Fortnum & Mason
Toffolossus biscuit
Fortnum & Mason
🔴 This is an industrial formulation with ingredients you wouldn't find in a home kitchen.
Gator Grade Breakdown
Analyzes essential nutrient value per calorie.
Evaluates physical processing based on NOVA classification.
Evaluates the health risk of chemical additives and preservatives.
Ingredients
Milk Chocolate (52%) (Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Flour (Wheat Flour (Gluten), Calcium, Brown Sugar (Sugar, Cane Molasses, Colour: Plain Caramel Iron, Niacin, Thiamin), Salted Butter (12%) (Milk, Salt), Partially Inverted Sugar Syrup), Salted Caramel Pieces (5%) (Sugar, Glucose Syrup, Salted Butter (Milk, Salt), Coconut Oil, Salt, Natural Flavouring, Colour: Plain Caramel), Chopped Dates (Dates, Rice Flour), Toffee (3%) (Partially Sugar, Salted Butter Inverted Sugar Syrup, Glucose Syrup, Emulsifier: Soya Lecithin; Preservative: Potassium Sorbate Sugar), Modified Corn Starch, Salt, Gelling Agent: Pectin (Milk, Salt), Water, Sweetened Condensed Milk (Milk Natural Flavouring (contains Milk)), Nibbed Almonds Rolled Oats (Gluten), Black Treacle (Partially Inverted Sugar Syrup, Cane Molasses), Salt., Milk Choral Colids 34.1% minimum
💡 AI Recommended Swaps