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Cheese club Shells and cheese — Gator Grade F
Shells and cheese
Cheese club
F31.4
PoorShells and cheese
Cheese club
F31.4
Poor🟠 Moderate Risk Additives🟢 Low Risk Additives⚠️ Partial Disclosures / Hidden
Gator Grade Breakdown
⚙️Processing
Evaluates physical processing based on NOVA classification.
28.0/ 100
🧪Additive Risk
Evaluates the health risk of chemical additives and preservatives.
36.0/ 100
Ingredients
ENRICHED MACARONI PRODUCT (WHEAT FLOUR, FERROUS SULFATE, NIACIN, CALCIUM CARBONATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), LIQUID CHEESE SAUCE (WATER, CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], SOY AND/OR CANOLA OIL, WHEY, NON-FAT DRY MILK, MALTODEXTRIN, SODIUM PHOSPHATE), NATURAL FLAVORS, SALT, COLOR ADDED (BETA CAROTENE SOLUTION, PAPRIKA OLEORESIN SOLUTION), LACTIC ACID, SODIUM ALGINATE, MONO AND DIGLYCERIDES, XANTHAN GUM., CONTAINS: WHEAT, MILK.
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