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Fremont Wild Caught Teriyaki Salmon Burger โ€” Gator Grade D

Wild Caught Teriyaki Salmon Burger

Wild Caught Teriyaki Salmon Burger

Fremont

Gator Head
D38.5
Limited
๐ŸŸ  Moderate Risk Additives๐ŸŸข Low Risk Additivesโš ๏ธ Partial Disclosures / Hidden

Gator Grade Breakdown

โš™๏ธProcessing

Evaluates physical processing based on NOVA classification.

28.0/ 100
๐ŸงชAdditive Risk

Evaluates the health risk of chemical additives and preservatives.

53.0/ 100

Ingredients

pink and/or keta salmon (oncorhynchus gorbuscha/oncorhynchus keta), teriyaki seasoning (sugar, corn syrup solids, sea salt, soy sauce powder [soy sauce (soybeans salt, wheat}, maltodextrin, salt], spices [including ginger] dehydrated onion, dehydrated garlic, fermented rice extrac [rice, salt, rice malt], natural flavor, corn starch, salt vegetable oil (soybean and/or canola), soy sauce (water, wheat soybeans, salt, alcohol), contains 2% or less of: potat powder, mustard powder, annatto (color), sea salt, aleppo ch flakes, chives, natural flavor, water, contains fish (pink and/or keta salmon), soy, wheat

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