Fremont Wild Caught Teriyaki Salmon Burger โ Gator Grade D

Wild Caught Teriyaki Salmon Burger
Fremont

Wild Caught Teriyaki Salmon Burger
Fremont

Gator Grade Breakdown
Evaluates physical processing based on NOVA classification.
Evaluates the health risk of chemical additives and preservatives.
Ingredients
pink and/or keta salmon (oncorhynchus gorbuscha/oncorhynchus keta), teriyaki seasoning (sugar, corn syrup solids, sea salt, soy sauce powder [soy sauce (soybeans salt, wheat}, maltodextrin, salt], spices [including ginger] dehydrated onion, dehydrated garlic, fermented rice extrac [rice, salt, rice malt], natural flavor, corn starch, salt vegetable oil (soybean and/or canola), soy sauce (water, wheat soybeans, salt, alcohol), contains 2% or less of: potat powder, mustard powder, annatto (color), sea salt, aleppo ch flakes, chives, natural flavor, water, contains fish (pink and/or keta salmon), soy, wheat
๐ก AI Recommended Swaps