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Brookdale Chicken Breast with Rib Meat in Water โ Gator Grade C

Chicken Breast with Rib Meat in Water
Brookdale

C63.1
FairChicken Breast with Rib Meat in Water
Brookdale

C63.1
Fair๐ Moderate Risk Additives
Gator Grade Breakdown
๐ฅฆNutrition
Analyzes essential nutrient value per calorie.
89.6/ 100
โ๏ธProcessing
Evaluates physical processing based on NOVA classification.
28.0/ 100
๐งชAdditive Risk
Evaluates the health risk of chemical additives and preservatives.
70.0/ 100
Ingredients
cooked chicken breast with rib meat, water, contains less than 2% of the following: modified food starch, salt, sodium phosphates
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