L'OVEN Classic White Bread — Gator Grade D
Classic White Bread
L'OVEN
Classic White Bread
L'OVEN
Gator Grade Breakdown
Analyzes essential nutrient value per calorie.
Evaluates physical processing based on NOVA classification.
Evaluates the health risk of chemical additives and preservatives.
Ingredients
enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, yeast, wheat gluten, soybean oil, salt, calcium sulfate, sodium stearoyl lactylate, calcium stearoyl lactylate, monoglycerides, mono - and diglycerides, calcium peroxide, calcium iodate, datem, azodicarbonamide, mono - and diglycerides, enzymes, ascorbic acid, calcium carbonate, wheat starch, alpha tocopheryl acetate (vitamin E), soy lecithin, vitamin A palmitate, cholecalciferol (vitamin D3), soy flour, monocalcium phosphate, calcium carbonate, ammonium sulfate, calcium propionate
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