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L'oven Fresh Hamburger Buns β€” Gator Grade D

Hamburger Buns

Hamburger Buns

L'oven Fresh

Gator Head
D43.8
Limited
🟠 Moderate Risk Additives🟒 Low Risk Additives

Gator Grade Breakdown

πŸ₯¦Nutrition

Analyzes essential nutrient value per calorie.

66.2/ 100
βš™οΈProcessing

Evaluates physical processing based on NOVA classification.

28.0/ 100
πŸ§ͺAdditive Risk

Evaluates the health risk of chemical additives and preservatives.

30.0/ 100

Ingredients

enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, yeast, soybean oil, contains 2% or less of the following: salt, wheat gluten, monoglycerides, sodium stearoyl lactylate, calcium sulfate, ammonium sulfate, calcium propionaΘ›e (preservative), vitamin d3, calcium carbonate, ascorbic acid, diammonium phosphate, calcium peroxide, tricalcium phosphate, enzymes

πŸ’‘ AI Recommended Swaps

100% whole-grain bread, no added sugarMore fiber, no dough conditioners.
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