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nutty kikiriki maslac — Gator Grade B

kikiriki maslac
nutty

B72.2
Goodkikiriki maslac
nutty

B72.2
GoodGator Grade Breakdown
⚙️Processing
Evaluates physical processing based on NOVA classification.
52.0/ 100
🧪Additive Risk
Evaluates the health risk of chemical additives and preservatives.
100.0/ 100
Ingredients
Orašasto voće (bademi, lješnjaci) 33%, kikiriki maslac 25%, kikiriki, agavin sirup 8, suhe marelice 8, 3 % (sadrže sumporni dioksid).
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