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Vichy Pastille β Gator Grade D

Pastille
Vichy

D45.1
LimitedPastille
Vichy

D45.1
Limitedπ Moderate Risk Additives
Gator Grade Breakdown
π₯¦Nutrition
Analyzes essential nutrient value per calorie.
35.0/ 100
βοΈProcessing
Evaluates physical processing based on NOVA classification.
28.0/ 100
π§ͺAdditive Risk
Evaluates the health risk of chemical additives and preservatives.
85.0/ 100
Ingredients
Sucre, Agent d'enrobage (Sels de magnΓ©sium d'acides gras), Extraits des eaux de Vichy (0, ArΓ΄me, Sirop de glucose.
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