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Brioche Pasquier Croissants — Gator Grade D

Croissants

Croissants

Brioche Pasquier

Gator Head
D48.2
Limited

Gator Grade Breakdown

🥦Nutrition

Analyzes essential nutrient value per calorie.

42.8/ 100
⚙️Processing

Evaluates physical processing based on NOVA classification.

28.0/ 100
🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

85.0/ 100

Ingredients

Farine de BLE 46% - BEURRE pâtissier - Eau - Sucre - Levain 7% (farine de BLE 4%, eau, sel) - Huile de colza - Levure - GLUTEN de BLE - Protéines de BLE, Fibres de psyllium - Emulsifiant : mono et diglycérides d'acides gras, Sel, Extrait de carotte - Arôme (LAIT) - Agent de traitement de la farine acide ascorbique - Protéines de LAIT.

💡 AI Recommended Swaps

A whole-food version with a short ingredient listFewer additives, real ingredients you recognize.
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