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Lay’s Cuites au four nature — Gator Grade C

Cuites au four nature

Cuites au four nature

Lay’s

Gator Head
C60.2
Fair

Gator Grade Breakdown

🥦Nutrition

Analyzes essential nutrient value per calorie.

63.6/ 100
⚙️Processing

Evaluates physical processing based on NOVA classification.

28.0/ 100
🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

100.0/ 100

Ingredients

Flocons de pommes de terre (65%), amidon, huile de tournesol, sucre, base aromatisante sel de mer (sel de mer, arômes), émulsifiant (lécithine de tournesol), colorant (norbixine de rocou)

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