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Fleury Michon Le Torchon - Cuit à l'Etouffée - 25% de sel* — Gator Grade C

Le Torchon - Cuit à l'Etouffée  - 25% de sel*

Le Torchon - Cuit à l'Etouffée - 25% de sel*

Fleury Michon

Gator Head
C57.1
Fair
🟠 Moderate Risk Additives🟢 Low Risk Additives

Gator Grade Breakdown

🥦Nutrition

Analyzes essential nutrient value per calorie.

87.0/ 100
⚙️Processing

Evaluates physical processing based on NOVA classification.

28.0/ 100
🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

50.0/ 100

Ingredients

Jambon de porc, bouillons 1.8% (eau, échalote, carotte, _céleri_, oignon, poireau, ail, plantes aromatiques, épices, sel), sel, dextrose de maïs, épices, antioxydant : ascorbate de sodium, conservateur : nitrite de sodium.

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