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Bonduelle Macedoine de legumes — Gator Grade C

Macedoine de legumes

Macedoine de legumes

Bonduelle

Gator Head
C67.5
Fair

Gator Grade Breakdown

🥦Nutrition

Analyzes essential nutrient value per calorie.

81.8/ 100
⚙️Processing

Evaluates physical processing based on NOVA classification.

28.0/ 100
🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

100.0/ 100

Ingredients

Macédoine de légumes 80% (carottes 29%, pois doux 18%, haricots verts 15%, navets 8, flageolets), huile de colza, eau, vinaigre d'alcool, MOUTARDE de Dijon, sel, OEUF en poudre, épaississant : gomme de xanthane, muscade., Fabriqué dans un atelier utilisant également: gluten, lait, céleri, poisson, crustacé, soja, fruits à coque.

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