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Lulu Bakery Mango Milk Cake — Gator Grade D

Mango Milk Cake

Mango Milk Cake

Lulu Bakery

Gator Head
D39.3
Limited
🟠 Moderate Risk Additives🟢 Low Risk Additives

Gator Grade Breakdown

⚙️Processing

Evaluates physical processing based on NOVA classification.

28.0/ 100
🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

55.0/ 100

Ingredients

Sugar, Flour, Rice Flour, Maize Starch, Emulsifier, Raising Agent, Sodium Bicarbonate, Egg, Modified Starch, Vegetable Oil, Salt, Enzymes, Mango, Condensed Milk, Fresh Milk

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