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Good Culture 4% Milkfat Classic Cottage Cheese — Gator Grade B

4% Milkfat Classic Cottage Cheese

4% Milkfat Classic Cottage Cheese

Good Culture

Gator Head
B74.9
Good

Gator Grade Breakdown

🥦Nutrition

Analyzes essential nutrient value per calorie.

79.2/ 100
⚙️Processing

Evaluates physical processing based on NOVA classification.

52.0/ 100
🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

100.0/ 100

Ingredients

Skim milk, whole milk, cream, celtic sea salt, live and active cultures (lactobacillus paracasei).

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