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Safe Catch Skinless & Boneless Wild Pacific Pink Salmon - Italian Herb โ Gator Grade B

Skinless & Boneless Wild Pacific Pink Salmon - Italian Herb
Safe Catch

B80.1
GoodSkinless & Boneless Wild Pacific Pink Salmon - Italian Herb
Safe Catch

B80.1
GoodGator Grade Breakdown
๐ฅฆNutrition
Analyzes essential nutrient value per calorie.
92.2/ 100
โ๏ธProcessing
Evaluates physical processing based on NOVA classification.
52.0/ 100
๐งชAdditive Risk
Evaluates the health risk of chemical additives and preservatives.
100.0/ 100
Ingredients
Pink salmon (oncorhynchus gorbuscha), sea salt, oregano, basil, fennel powder, onion, garlic, chili pepper, parsley, red and green bell peppers.
No app needed. A few free Gator Grades on the house.
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