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Wildbrine Japanese Kimchi — Gator Grade D

Japanese Kimchi

Japanese Kimchi

Wildbrine

Gator Head
D50.5
Limited

Gator Grade Breakdown

🥦Nutrition

Analyzes essential nutrient value per calorie.

61.0/ 100
⚙️Processing

Evaluates physical processing based on NOVA classification.

28.0/ 100
🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

65.0/ 100

Ingredients

Napa cabbage, daikon radish, carrots, water, horseradish root, tamari soy sauce (water, soybeans, salt), red miso (water, soybean, rice, salt, ethyl alcohol), sea salt, ginger, garlic, orange peel, chili pepper.

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A whole-food version with a short ingredient listFewer additives, real ingredients you recognize.
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