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Banza White Cheddar Elbows โ Gator Grade C

White Cheddar Elbows
Banza

C60.0
FairWhite Cheddar Elbows
Banza

C60.0
Fair๐ Moderate Risk Additives๐ข Low Risk Additives
Gator Grade Breakdown
๐ฅฆNutrition
Analyzes essential nutrient value per calorie.
81.8/ 100
โ๏ธProcessing
Evaluates physical processing based on NOVA classification.
28.0/ 100
๐งชAdditive Risk
Evaluates the health risk of chemical additives and preservatives.
70.0/ 100
Ingredients
Chickpea pasta: chickpeas, tapioca, pea protein, xanthan gum cheese: cheddar cheese (cultured pasteurized milk, salt, enzymes), nonfat dry milk, dry buttermilk, salt, disodium phosphate, lactic acid, cultured whole milk, citric acid, silicon dioxide (anticaking).
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