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Maple Hill Creamery Vanilla kefir cultured whole milk, vanilla — Gator Grade C

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Vanilla kefir cultured whole milk, vanilla

Maple Hill Creamery

C64.4

Fair

Vanilla kefir cultured whole milk, vanilla

Maple Hill Creamery

C64.4

Fair

🟢 Low Risk Additives

Gator Grade Breakdown

🥦Nutrition

Analyzes essential nutrient value per calorie.

74.0/ 100

⚙️Processing

Evaluates physical processing based on NOVA classification.

28.0/ 100

🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

100.0/ 100

Ingredients

Organic whole milk, organic cane sugar, organic vanilla extract, live and active cultures., (streptococcus thermophilus, delbrueckii subsp., bulgaricus, rhamnosus, casei, lactis subsp., lactis, lactis subsp., lactis biovar, diacetylactis, leuconostoc cremoris, bifidobacterium lactis, lactis subsp., cremoris, acidophilus)

💡 AI Recommended Swaps

A whole-food version with a short ingredient listFewer additives, real ingredients you recognize.

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