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Fresh Cravings Restaurant Style Salsa — Gator Grade D

Restaurant Style Salsa

Restaurant Style Salsa

Fresh Cravings

Gator Head
D54.8
Limited
🟠 Moderate Risk Additives🟢 Low Risk Additives

Gator Grade Breakdown

🥦Nutrition

Analyzes essential nutrient value per calorie.

68.8/ 100
⚙️Processing

Evaluates physical processing based on NOVA classification.

28.0/ 100
🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

70.0/ 100

Ingredients

Tomato, onion, jalapeno chili pepper, anaheim chili pepper, cilantro, salt, sugar, water, dehydrated garlic, lime juice concentrate, distilled vinegar, sodium benzoate, soybean oil, xanthan gum.

💡 AI Recommended Swaps

A short-ingredient hummus or bean dipChickpeas and olive oil — no factory oils needed.
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