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Tapatío Queso Mac And Cheese — Gator Grade F

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Queso Mac And Cheese

Tapatío

Gator Head
F33.4
Poor
🟠 Moderate Risk Additives🟢 Low Risk Additives⚠️ Partial Disclosures / Hidden

Gator Grade Breakdown

🥦Nutrition

Analyzes essential nutrient value per calorie.

40.2/ 100
⚙️Processing

Evaluates physical processing based on NOVA classification.

28.0/ 100
🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

30.0/ 100

Ingredients

Enriched Macaroni Product (Wheat Flour, Niacin, Ferrous Sulfate (Iron), Thiamine Mononitrate, Riboflavin, Folic Acid), White Cheese Sauce (Skim Milk, Soybean Oil, Peppers, Salt, Enzymes), Whey, Tapatio Hot Sauce (Water, Red Peppers, Salt, Spices, Garlic, Acetic Acid), Red Bell Peppers, Green Chili Peppers, Jalapeno Peppers, Disodium Phosphate, Natural Flavor, Lactic Acid, Sodium Alginate, Sorbic Acid (As A Preservative), Xanthan Gum, Datem, Hot Pepper Extract, Food Starch-Modified, Maltodextrin, Acetic Acid Esters of Mono and Diglycerides, Salt, Calcium Carbonate, Guar Gum, Silicon Dioxide.

💡 AI Recommended Swaps

A short-ingredient hummus or bean dipChickpeas and olive oil — no factory oils needed.
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