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OTOKI Jjino Ramen Spicy Noodle Soup โ€” Gator Grade F

๐Ÿ“ทNo Image

Jjino Ramen Spicy Noodle Soup

OTOKI

Gator Head
F28.8
Poor
๐ŸŸ  Moderate Risk Additives๐ŸŸข Low Risk Additives

Gator Grade Breakdown

โš™๏ธProcessing

Evaluates physical processing based on NOVA classification.

28.0/ 100
๐ŸงชAdditive Risk

Evaluates the health risk of chemical additives and preservatives.

30.0/ 100

Ingredients

Wheat flour, modified tapioca starch, palm oil, wheat gluten, salt, sugar, dried flake(Chinese cabbage, carrot, green onion, mushroom, red pepper), garlic*, soy sauce seasoning*[soy sauce(soy bean, wheat), onion, yeast extract, glucose, dextrin, salt], red pepper seasoning*[red pepper, garlic, salt, soy sauce(soy bean, wheat), onion], monosodium glutamate, soy sauce*(soybean, wheat), emulsified oil(oligosaccharide, soybean oil, tocopherol for antioxidant, lecithin, mono-and diglycerides), textured vegetable protein(soybean, wheat), glucose, hydrolyzed soybean protein, chili extract*(chili extract, glucose), yeast seasoning*(salt, dextrin, yeast extract, sugar), black pepper*, hydrolyzed wheat protein, acidity regulators(sodium carbonate, potassium carbonate, sodium triphosphate, disodium diphosphate), roasted rice flour, yeast extract(soybean, wheat, gluten), beef bone extract, beef bone broth*[beef bone extract, salt, garlic, soybean paste(soybean, wheat), red pepper*, chili extract, kelp extract*(kelp, salt, glucose), disodium inosinate, disodium guanylate, malic acid, beef extract*, green tea extract, riboflavin(color) *Powdered Contains wheat, soybean Produced in a facility that also uses milk, eggs, fish, crustaceans shellfish, tree nuts, peanuts and sesame

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