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La Fermière Jasmine yogurt — Gator Grade C

Jasmine yogurt

Jasmine yogurt

La Fermière

Gator Head
C61.3
Fair
🟢 Low Risk Additives

Gator Grade Breakdown

🥦Nutrition

Analyzes essential nutrient value per calorie.

66.2/ 100
⚙️Processing

Evaluates physical processing based on NOVA classification.

28.0/ 100
🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

100.0/ 100

Ingredients

Pasteurized Whole Milk, Pasteurized Cream, Cane Sugar, Natural Jasmine Flavor, Live Active Cultures (S., Thermophilus, Bulgaricus).

💡 AI Recommended Swaps

Plain Greek yogurt + fresh fruitSame creamy protein, none of the added sugar.
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