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Wild Fork Uncured Bacon Wrapped Beef Tenderloin — Gator Grade F
Uncured Bacon Wrapped Beef Tenderloin
Wild Fork
F33.0
PoorUncured Bacon Wrapped Beef Tenderloin
Wild Fork
F33.0
Poor🟠 Moderate Risk Additives🟢 Low Risk Additives
Gator Grade Breakdown
⚙️Processing
Evaluates physical processing based on NOVA classification.
28.0/ 100
🧪Additive Risk
Evaluates the health risk of chemical additives and preservatives.
40.0/ 100
Ingredients
Beef Tenderloin, Water, Potassium Lactate, Sodium Diacetate, Sodium Phosphate, Beef Type Flavor ([Yeast Extract., Salt, Sunflower Oil), Torula Yeast, Soy Sauce Powder (Soy Sauce (Soybeans, Wheat, Salt)., Maltodextrin, Salt), Beef Stock Powder, Fully Refined Soybean Oil), Uncured Bacon (Pork, Water, Salt, Turbinado Sugar, Seasoning (cultured celery juice powder, sea salt)., CONTAINS: SOY and WHEAT
💡 AI Recommended Swaps
Fresh-cooked or nitrate-free optionsNo nitrates, dyes, or fillers.
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