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Greenridge Queso & Ancho Chili Beef Sausage — Gator Grade C

Queso & Ancho Chili Beef Sausage

Queso & Ancho Chili Beef Sausage

Greenridge

Gator Head
C58.2
Fair
🟢 Low Risk Additives

Gator Grade Breakdown

⚙️Processing

Evaluates physical processing based on NOVA classification.

28.0/ 100
🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

100.0/ 100

Ingredients

BEEF, WATER, QUESO BLANCO (PASTEURIZED MILK, SALT, CALCIUM CHLORIDE, ENZYMES), ANCHO PEPPERS, BLACK PEPPER, GARLIC, SEA SALT, PEA FIBER, VINEGAR, CULTURED CELERY POWDER.

💡 AI Recommended Swaps

A short-ingredient hummus or bean dipChickpeas and olive oil — no factory oils needed.
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