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Tonnino Tuna ventresca in olive oil — Gator Grade D

Tuna ventresca in olive oil

Tuna ventresca in olive oil

Tonnino

Gator Head
D46.3
Limited

🔴 This is an industrial formulation with ingredients you wouldn't find in a home kitchen.

🔴 High Risk Additives

Gator Grade Breakdown

🥦Nutrition

Analyzes essential nutrient value per calorie.

50.6/ 100
⚙️Processing

Evaluates physical processing based on NOVA classification.

28.0/ 100
🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

65.0/ 100

Ingredients

Tuna fish fillets (ventresca), olive oil (non-hydrogenated) and sea salt.

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