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Gwaltney Chicken Bologna Original β Gator Grade F

Chicken Bologna Original
Gwaltney

F28.8
PoorChicken Bologna Original
Gwaltney

F28.8
Poorπ Moderate Risk Additivesπ’ Low Risk Additivesβ οΈ Partial Disclosures / Hidden
Gator Grade Breakdown
βοΈProcessing
Evaluates physical processing based on NOVA classification.
28.0/ 100
π§ͺAdditive Risk
Evaluates the health risk of chemical additives and preservatives.
30.0/ 100
Ingredients
mechanically separated chicken, water, modified food starch, corn syrup, salt, contains 2% or less of: potassium lactate, sodium phosphates, sodium diacetate, sodium erythorbate, flavorings, sodium nitritΓ©, extractives of paprika, 5g 8% total carb, dietary fib sugars 0g cholest, department of agriculture use byoot 07 2021 00 25 p-2564 f3 cted meness for
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