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Yucatan Restaurant Style Guacamole โ Gator Grade C
๐ทNo Image
Restaurant Style Guacamole
Yucatan

C61.3
FairRestaurant Style Guacamole
Yucatan

C61.3
Fair๐ข Low Risk Additives
Gator Grade Breakdown
๐ฅฆNutrition
Analyzes essential nutrient value per calorie.
66.2/ 100
โ๏ธProcessing
Evaluates physical processing based on NOVA classification.
28.0/ 100
๐งชAdditive Risk
Evaluates the health risk of chemical additives and preservatives.
100.0/ 100
Ingredients
Hass avocado, jalapeno pepper (jalapeno pepper, water, vinegar, salt), salt, sugar, dehydrated onion, dehydrated red bell pepper, ascorbic acid (added to maintain freshness), dehydrated garlic, xanthan gum, dehydrated cilantro, citric acid.
๐ก AI Recommended Swaps
A short-ingredient hummus or bean dipChickpeas and olive oil โ no factory oils needed.
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