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De la Rosa Pulparindo original β€” Gator Grade D

Pulparindo original

Pulparindo original

De la Rosa

Gator Head
D45.6
Limited
🟠 Moderate Risk Additives

Gator Grade Breakdown

βš™οΈProcessing

Evaluates physical processing based on NOVA classification.

28.0/ 100
πŸ§ͺAdditive Risk

Evaluates the health risk of chemical additives and preservatives.

70.0/ 100

Ingredients

sugar, tamarind pulp, glucose, salt iodizada, acid cΔ«trico, chile guajillo ground esterilizadoy sodium benzoate to maintain freshness this product is manufactured in a facility where wheat, milk, soy are used, this product is made in a plant that processes wheat, milk and soy, this unit not labeled for retail sale, not tagged for sale individual, nutritional information in multiple pack, the environment clean sepve the environment clean

πŸ’‘ AI Recommended Swaps

A whole-food version with a short ingredient listFewer additives, real ingredients you recognize.
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