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Bake & Take Mini Croissants โ Gator Grade F

Mini Croissants
Bake & Take

F28.8
PoorMini Croissants
Bake & Take

F28.8
Poor๐ Moderate Risk Additives๐ข Low Risk Additivesโ ๏ธ Partial Disclosures / Hidden
Gator Grade Breakdown
โ๏ธProcessing
Evaluates physical processing based on NOVA classification.
28.0/ 100
๐งชAdditive Risk
Evaluates the health risk of chemical additives and preservatives.
30.0/ 100
Ingredients
enriched wheat flour, water, margarine, soy oil, palm oil, whey, salt, modified palm oil, modified palm kernel oil, whey, mono and diglycerides, soy lecithin, sodium benzoate, natural flavor, beta-carotene color, vitamin A palmitate, vitamin D3, sugar, yeast, vinegar, salt, mono and diglycerides, sodium propionate and sorbic acid, dried whole eggs, ascorbic acid
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