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Marketside Spinach & Artichoke Dip โ€” Gator Grade F

Spinach & Artichoke Dip

Spinach & Artichoke Dip

Marketside

Gator Head
F31.3
Poor

๐Ÿ”ด This is an industrial formulation with ingredients you wouldn't find in a home kitchen.

๐Ÿ”ด High Risk Additives๐ŸŸ  Moderate Risk Additives๐ŸŸข Low Risk Additivesโš ๏ธ Partial Disclosures / Hidden

Gator Grade Breakdown

๐ŸฅฆNutrition

Analyzes essential nutrient value per calorie.

35.0/ 100
โš™๏ธProcessing

Evaluates physical processing based on NOVA classification.

28.0/ 100
๐ŸงชAdditive Risk

Evaluates the health risk of chemical additives and preservatives.

30.0/ 100

Ingredients

Cream cheese (pasteurized milk and cream, cheese culture, salt, stabilizers [carob bean and/or xanthan and/or guar gums]), mayonnaise (soybean oil, water, salted egg yolk, high fructose con syrup, vinegar, salt, spices, garlic powder, onion powder, calcium disodium edta [protect quality]), artichokes, spinach, pasteurized low-moisture part-skim mozzarella and asiago cheese blend (low moisture part-skim mozzarella [pasteurized milk, cheese culture, salt, enzymes], asiago cheese [pasteurized milk, salt, cheese culture, enzymes], roasted garlic, potato starch, natamycin [natural mold inhibitor]), parmesan cheese (pasteurized milk, cheese culture, salt, enzymes), sour cream (cultured milk, cream, nonfat milkpowder, gelatin), salt, sugar, vinegar, lemon juice concentrate, glucano delta-lactone, potassium sorbate and sodium benzoate (preservatives), citric acid.

๐Ÿ’ก AI Recommended Swaps

A short-ingredient hummus or bean dipChickpeas and olive oil โ€” no factory oils needed.
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