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O'Food Gochujang — Gator Grade F

Gochujang

Gochujang

O'Food

Gator Head
F21.3
Poor
🟠 Moderate Risk Additives

Gator Grade Breakdown

🥦Nutrition

Analyzes essential nutrient value per calorie.

3.8/ 100
⚙️Processing

Evaluates physical processing based on NOVA classification.

28.0/ 100
🧪Additive Risk

Evaluates the health risk of chemical additives and preservatives.

40.0/ 100

Ingredients

Corn syrup, red pepper mixed seasoning(red pepper powder, sea salt, garlic, onion), rice flour, water, isomalto oligosaccharide, fermented soybean paste(soybean, fermented soybean, roasted soybean powder, salt, seed malt), sea salt, red pepper powder, spirits, yeast extract powder (yeast extracts, dextrin), glutinous rice, seed malt

💡 AI Recommended Swaps

A whole-food version with a short ingredient listFewer additives, real ingredients you recognize.
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