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Z-Best Bakery Whole Grain Bread — Gator Grade C
Whole Grain Bread
Z-Best Bakery
C66.3
FairWhole Grain Bread
Z-Best Bakery
C66.3
Fair🟠 Moderate Risk Additives
Gator Grade Breakdown
🥦Nutrition
Analyzes essential nutrient value per calorie.
97.4/ 100
⚙️Processing
Evaluates physical processing based on NOVA classification.
28.0/ 100
🧪Additive Risk
Evaluates the health risk of chemical additives and preservatives.
70.0/ 100
Ingredients
Whole wheat flour, unbleached unbromated wheat flour, soy flour, water, crushed wheat, oatmeal, corn, oats, millet, flaxseed, rye chops, bran, maltitol syrup, wheat gluten, whole eggs, canola oil, salt.
💡 AI Recommended Swaps
100% whole-grain bread, no added sugarMore fiber, no dough conditioners.
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