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Greenbrier International Greenbrier international, french onion dip — Gator Grade D
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Greenbrier international, french onion dip
Greenbrier International
D41.7
LimitedGreenbrier international, french onion dip
Greenbrier International
D41.7
Limited🔴 This is an industrial formulation with ingredients you wouldn't find in a home kitchen.
🔴 High Risk Additives🟠 Moderate Risk Additives🟢 Low Risk Additives⚠️ Partial Disclosures / Hidden
Gator Grade Breakdown
🥦Nutrition
Analyzes essential nutrient value per calorie.
61.0/ 100
⚙️Processing
Evaluates physical processing based on NOVA classification.
28.0/ 100
🧪Additive Risk
Evaluates the health risk of chemical additives and preservatives.
30.0/ 100
Ingredients
Water, canola oil, whey protein concentrate, dehydrated onions, modified corn starch, contains 2 percent or less of the following: maltodextrin, salt, natural flavor, sugar, hydrolyzed (corn, soy, wheat) protein, autolyzed yeast extract, lactic acid, sodium polyphosphate, xanthan gum, glucono-delta-lactone, datem, mono and diglycerides, dextrose, titanium dioxide (color).
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