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Atkins Carmel Chocolate Nut Bar — Gator Grade F
Carmel Chocolate Nut Bar
Atkins
F24.5
PoorCarmel Chocolate Nut Bar
Atkins
F24.5
Poor🔴 This is an industrial formulation with ingredients you wouldn't find in a home kitchen.
🔴 High Risk Additives🟠 Moderate Risk Additives🟢 Low Risk Additives⚠️ Partial Disclosures / Hidden
Gator Grade Breakdown
🥦Nutrition
Analyzes essential nutrient value per calorie.
18.0/ 100
⚙️Processing
Evaluates physical processing based on NOVA classification.
28.0/ 100
🧪Additive Risk
Evaluates the health risk of chemical additives and preservatives.
30.0/ 100
Ingredients
PEANUTS, MALTITOL, PALM KERNEL AND PALM OIL, FRUCTOOLIGOSACCHARIDES, POLYDEXTROSE, WHEY PROTEIN ISOLATE, BUTTER (CREAM, SALT), NONFAT MILK, COCOA (PROCESSED WITH ALKALI), WATER., CONTAINS LESS THAN 2% OF SALT, PARTIALLY HYDROLYZED MILK PROTEIN ISOLATE, PEANUT OIL, SOY LECITHIN, MONOGLYCERIDES, SUCRALOSE, NATURAL FLAVOR, MIXED TOCOPHEROLS (TO MAINTAIN FRESHNESS)., CONTAINS: PEANUTS, MILK, SOY., MADE IN A FACILITY THAT ALSO USES TREE NUTS.
💡 AI Recommended Swaps
Sparkling water with a splash of juiceThe fizz without the sugar bomb.
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