Marie Callender's Banana Cream Pie β Gator Grade F

Banana Cream Pie
Marie Callender's

Banana Cream Pie
Marie Callender's

π΄ This is an industrial formulation with ingredients you wouldn't find in a home kitchen.
Gator Grade Breakdown
Analyzes essential nutrient value per calorie.
Evaluates physical processing based on NOVA classification.
Evaluates the health risk of chemical additives and preservatives.
Ingredients
water, milk, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitratΓ©, riboflavin, folic acid), sugar, soybean oil and hydrogenated soybean oil, hydrogenated palm kernel oil, cream, modified tapioca starch, high fructose corn syrup, banana puree, egg yolks, contains less than 2% of: almonds, dextrose, salt, sodium caseinate, polysorbate 60, sorbitan monostearate, xanthan gum, beta carotene (color), guar gum, dough conditioner (sodium metabisulfite), natural flavors (including soy), contains: egg, milk, wheat, soy, tree nut (almond), this product is manufactured on shared equipment with peanut containing products
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