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Member Selection Mild Cheedar Cheese β€” Gator Grade D

Mild Cheedar Cheese

Mild Cheedar Cheese

Member Selection

Gator Head
D51.9
Limited
🟠 Moderate Risk Additives🟒 Low Risk Additives

Gator Grade Breakdown

βš™οΈProcessing

Evaluates physical processing based on NOVA classification.

28.0/ 100
πŸ§ͺAdditive Risk

Evaluates the health risk of chemical additives and preservatives.

85.0/ 100

Ingredients

PASTEURIZED COWS MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO VEGETABLE COLOR; CORN STARCH (ANTICAKING AGENT), NATAMYCIN (NATURAL MOLD INHIBITOR)., CONTAINS: MILK., PRACTEURIZADA DEVAΓ‘A CULTIVOS DE

πŸ’‘ AI Recommended Swaps

A whole-food version with a short ingredient listFewer additives, real ingredients you recognize.
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